The news is that Stanwood camano was named the best regional Mexican restaurant in the 2015 Food and Wine Awards. A perfect way to enjoy the fresh flavors of that region while enjoying a local meal.
The article is about four people: Colt Vahn, Camano, and his ex-girlfriend. Camano and Vahn are two of the most sought after local chefs in Mexico, and they’ve been eating in front of over 15,000 people for the past 18 years. We think it’s important to note that many of the other restaurants in the country are in the top 40 so they’ve been eating at least an hour and a half.
The food is good, and the wine is amazing. I don’t know if the other two chefs are as recognized in the food world, but I’m glad they got to share the spotlight (and money) with Colt Vahn and Camano, even if they did have to endure a bit of awkwardness.
I think Camano was a bit upset when he opened his new restaurant last year. He said that most of the people who had been coming to his restaurants for years were Mexican and had seen his restaurant as an extension of their lives. I think he was also sad that his restaurant didn’t have a Mexican chef at the head of it.
Camano’s food is definitely a hit, but his restaurant is still very much a restaurant that serves Mexican food. I just find it odd that Im being told that Im not allowed to name Camano’s restaurant. So instead, I’ll just call it the “Vahn Restaurant.
Well, I think this is the first time I have actually heard the news that he is getting a Mexican chef. I know that I would get a lot more attention if I were named in this article because I am the manager of a restaurant.
Camanos is the chef responsible for the food that goes into the stanwood camano’s restaurant, Starwood. I know this because he is the head chef of Starwood. He is also the father of Im’s friend and coworker. He also owns a restaurant called Doodadoodadoodadoodadoodad.
That is the Starwood family name for a restaurant in Mexico. That is also the name of a Mexican restaurant in Florida.
But the rest of the story has me wondering about the connection. I’m not sure I can explain the connection. I am not the one who is doing the cooking, just the head chef. I’m not sure if this is just a coincidence.
Stanwood cooks at Starwood Hotels and Resorts for many of their events, and is the only chef in the group. Stanwood is also the manager of Starwood’s new restaurant, Doodadoodadoodadoodadoodadoodad, which is just a restaurant in Florida. I’m not sure how Stanwood and Doodadoodadoodadoodadoodadoodadad can possibly be connected.